Yoghy Organics
Yoghy Organics Pure Botanical Tisanes & Ratio Engine
Brand Heritage & Master Apothecary Hub

Yoghy Organics Collection: Sustainable Single-Origin Botanical Teas

Single-origin botanical tisanes, biodynamic polyculture sourcing, and third-party laboratory purity verification for conscious tea rituals.

Pharmacopoeia Master Index

Interactive Botanical Terroir & Phytochemistry Matrix

38 Verified Species

Blue Butterfly Pea Flower

96°C

Clitoria ternatea

Ratio: 1:120 5m steep

Egyptian Blue Lotus

90°C

Nymphaea caerulea

Ratio: 1:80 8m steep

True Ceylon Cinnamon

100°C

Cinnamomum verum

Ratio: 1:90 15m steep

Organic Ruby Hibiscus

4°C

Hibiscus sabdariffa

Ratio: 1:120 720m steep

Organic Dried Ginger Root

100°C

Zingiber officinale

Ratio: 1:80 10m steep

Organic Egyptian Chamomile

96°C

Matricaria chamomilla

Ratio: 1:120 6m steep

Wildcrafted Guaco Herb

93°C

Mikania glomerata

Ratio: 1:120 10m steep

Organic Bael Fruit & Flower

100°C

Aegle marmelos

Ratio: 1:69 12m steep

Kalanchoe Miracle Leaf

90°C

Bryophyllum pinnatum

Ratio: 1:120 7m steep

Single-Origin Ceylon Green

80°C

Camellia sinensis

Ratio: 1:120 3m steep

Organic Ceylon Clove Black Tea

98°C

Syzygium aromaticum & Camellia sinensis

Ratio: 1:96 4m steep

Organic Cut Lemongrass

96°C

Cymbopogon citratus

Ratio: 1:133 5m steep

French Super Grade Lavender

93°C

Lavandula angustifolia

Ratio: 1:160 5m steep

Organic Holy Basil (Rama Tulsi)

96°C

Ocimum sanctum

Ratio: 1:120 6m steep

Organic Pacific Peppermint

96°C

Mentha piperita

Ratio: 1:120 5m steep
Artisanal organic apothecary flatlay displaying the complete Yoghy Organics botanical tisane collection
Organic Certified
Purity Standard: USDA Organic & EU Bio 100% Single-Origin

Single-Origin Highland Sourcing, Organic Purity & Third-Party Lab Testing

The Yoghy Organics collection encompasses 100% certified organic, single-origin botanical tisanes sourced directly from Sri Lankan highland estates, Egyptian Nile riverbanks, and sustainable biodynamic growers. Every harvest undergoes third-party heavy metal and pesticide verification to guarantee medicinal-grade purity.

At Yoghy Organics, our mission is to eliminate artificial flavorings and bulk dust fannings. Sourced from Single-Origin Highland Ceylon gardens and certified under strict USDA Organic Certification, each botanical is traceable to the exact harvesting elevation.

Every seasonal lot undergoes mandatory Third-Party Lab Testing featuring comprehensive Heavy Metal Screening (ICP-MS for lead, cadmium, and arsenic) and Pesticide-Free Verification across 400+ chemical compounds before packaging.

Curated Whole Botanical Catalog: Rare Florals, Barks, Leaves & Roots

Our Rare Botanical Catalog spans therapeutic botanicals from around the globe. Discover pristine whole dried Clitoria ternatea blossoms from Northern Thailand, authentic low-coumarin Ceylon cinnamon bark, and mystical dried Nymphaea caerulea relaxation blossoms.

For optimal convenience without microplastic contamination, we pack our whole herbs into biodegradable Unbleached Tea Bags made from sugarcane PLA mesh that never leach synthetic polymers into boiling water.

Blue Butterfly Pea Flower

205°F

Clitoria ternatea • Whole Sun-Dried Flower

Earthy, delicate woody sweetness with gentle vegetal undertones

Single-Origin View Monograph →

Egyptian Blue Lotus

195°F

Nymphaea caerulea • Whole Blossom

Etherial floral aroma, bitter herbaceous finish with honeyed musk notes

Single-Origin View Monograph →

True Ceylon Cinnamon

212°F

Cinnamomum verum • Crushed Bark Quill

Naturally sweet, delicate citrus-wood warmth with zero tongue burn or astringency

Single-Origin View Monograph →

Organic Ruby Hibiscus

40°F

Hibiscus sabdariffa • Cut & Sifted Calyx

Vibrant, tart cranberry mouthfeel with crisp floral acidity

Single-Origin View Monograph →

Organic Dried Ginger Root

212°F

Zingiber officinale • Dried Cut Rhizome

Pungent, biting thermal spice with earthy lingering citrus undertones

Single-Origin View Monograph →

Organic Egyptian Chamomile

205°F

Matricaria chamomilla • Whole Blossom Head

Sweet crisp apple fragrance, smooth velvety floral liquor with gentle honey sweetness

Single-Origin View Monograph →

Wildcrafted Guaco Herb

200°F

Mikania glomerata • Cut Sun-Dried Leaf

Sweet balsamic vanilla aroma, herbaceous medicinal flavor reminiscent of tonka bean

Single-Origin View Monograph →

Organic Bael Fruit & Flower

212°F

Aegle marmelos • Sun-Dried Fruit Slice

Rich woody caramel, subtle tamarind sweetness with aromatic roasted notes

Single-Origin View Monograph →

Kalanchoe Miracle Leaf

195°F

Bryophyllum pinnatum • Dried Cut Leaf

Light grassy flavor with subtle astringency and cooling leafy undertones

Single-Origin View Monograph →

Single-Origin Ceylon Green

175°F

Camellia sinensis • High-Grown Whole Leaf

Bright sweet grass, delicate floral notes with refreshing citrus finish and zero bitterness

Single-Origin View Monograph →

Organic Ceylon Clove Black Tea

208°F

Syzygium aromaticum & Camellia sinensis • Whole Clove Buds & Orange Pekoe Leaf

Bold, malty black tea body with intense sweet-peppery clove aromatic burst

Single-Origin View Monograph →

Organic Cut Lemongrass

205°F

Cymbopogon citratus • Cut Sun-Dried Stalk

Zesty lemon aroma without sourness, clean refreshing sweet herbal body

Single-Origin View Monograph →

French Super Grade Lavender

200°F

Lavandula angustifolia • Whole Dried Floral Buds

Sweet perfume floral notes, clean herbaceous lingering aromatics

Single-Origin View Monograph →

Organic Holy Basil (Rama Tulsi)

205°F

Ocimum sanctum • Dried Whole Leaf

Spicy clove aroma, sweet peppery herbal flavor with smooth finish

Single-Origin View Monograph →

Organic Pacific Peppermint

205°F

Mentha piperita • Cut Sun-Dried Leaf

Sharp brisk menthol cooling with sweet botanical finish

Single-Origin View Monograph →

Organic Spearmint Leaf

200°F

Mentha spicata • Cut & Sifted Leaf

Sweet, smooth cooling mint with delicate honey aroma and zero harsh menthol bite

Egypt and Oregon View Monograph →

Organic Lemon Verbena

200°F

Aloysia citrodora • Whole Sun-Dried Leaf

Intense sweet lemon aroma, herbaceous floral finish, completely devoid of citric acidity

Provence, France and Paraguay View Monograph →

Organic Red Bush Rooibos

212°F

Aspalathus linearis • Fermented Fine Needle Leaf

Rich, naturally sweet woody body with notes of warm honey, pipe tobacco, and dried plum

Cederberg, Western Cape, South Africa View Monograph →

Organic Green Unfermented Rooibos

195°F

Aspalathus linearis • Unoxidized Green Needle Leaf

Fresh meadow grass, green apple skin, and delicate sweet vegetal clarity

Single-Origin View Monograph →

Organic Damask Rose Petals

190°F

Rosa damascena • Whole Sun-Dried Petal

Intensely floral, romantic honeyed aroma with delicate astringency and cooling sweetness

Isparta, Turkey and Bulgaria View Monograph →

Organic European Black Elderberry

212°F

Sambucus nigra • Whole Dried Ripe Berry

Rich, tart autumnal berry with deep earthy undertones and dark fruit sweetness

Single-Origin View Monograph →

Organic European Elderflower Blossoms

200°F

Sambucus nigra • Dried Flower Cluster

Delicate muscatel grape, wild honey, and elder blossoms with crisp summery elegance

Hungary and Austria View Monograph →

Organic Roasted Dandelion Root

212°F

Taraxacum officinale • Roasted Cut Root

Rich, toasty coffee-like bitterness with roasted chicory and dark cocoa nuances

Poland and the Pacific Northwest View Monograph →

Organic Dried Burdock Root

212°F

Arctium lappa • Dried Cut Root

Deeply grounding earthy sweet taste, woodsy mineral flavor, and soothing clean finish

Japan and Central Europe View Monograph →

Organic Stinging Nettle Leaf

205°F

Urtica dioica • Dried Cut Leaf

Rich, dark savory green mineral broth reminiscent of tender spinach and sweet sea kelp

Bosnia and Bulgaria View Monograph →

Organic Marshmallow Root

175°F

Althaea officinalis • Dried Cut Root

Mild, sweet earthy flavor with a distinctly thick, coating, velvety mouthfeel

Germany and Croatia View Monograph →

Organic Valerian Root

195°F

Valeriana officinalis • Dried Cut Rhizome

Strong, pungent earthy musk with bitter woody finish and medicinal intensity

the Netherlands and Poland View Monograph →

Organic Passionflower Herb

200°F

Passiflora incarnata • Dried Aerial Vines & Flowers

Gentle green grassy flavor with faint floral undertones and mild vegetal earthiness

Florida and Italy View Monograph →

Organic Gotu Kola (Brahmi)

200°F

Centella asiatica • Whole Sun-Dried Herb

Clean, herbaceous, subtly bitter with a fresh mineral parsley-like finish

Sri Lanka and Southern India View Monograph →

Organic Ashwagandha Root

212°F

Withania somnifera • Dried Cut Root

Pungent, bittersweet, earthy root flavor with distinctive warm equine musk notes

Rajasthan and Madhya Pradesh, India View Monograph →

Organic Schisandra Berry

205°F

Schisandra chinensis • Dried Whole Berry

The Wu Wei Zi legendary 5 flavors: sour, sweet, salty, bitter, and pungent in one sip

Single-Origin View Monograph →

Organic Hawthorn Berry & Flower

212°F

Crataegus monogyna • Dried Berries and Flowers

Mildly sweet, pleasant mellow tartness with earthy berry notes and autumn warmth

Single-Origin View Monograph →

Organic Sweet Licorice Root

212°F

Glycyrrhiza glabra • Dried Cut Root

Intensely sweet, smooth, woody botanical body with pleasant lingering anise notes

Single-Origin View Monograph →

Organic Lemon Balm Leaf

195°F

Melissa officinalis • Whole Cut Dried Leaf

Fresh, crisp lemon perfume balanced by comforting green tea and minty herbaceousness

Greece, Germany, and California View Monograph →

Organic Crushed Milk Thistle Seed

212°F

Silybum marianum • Lightly Crushed Ripe Achene Seed

Mild, nutty, slightly bitter seed flavor with gentle oily richness and clean herbal finish

Single-Origin View Monograph →

Organic Green Cardamom Pods

212°F

Elettaria cardamomum • Crushed Whole Green Pod

Intensely aromatic, spicy-sweet, camphoraceous with resinous citrus warmth

the Western Ghats, Kerala & Sri Lanka View Monograph →

Organic Sweet Fennel Seed

208°F

Foeniculum vulgare • Crushed Whole Seed

Sweet, warm licorice-anise flavor with clean herbal earthiness and refreshing sweetness

Southern Italy and Egypt View Monograph →

Organic Purple Coneflower Herb

205°F

Echinacea purpurea • Aerial Herb and Root Blend

Earthy, slightly floral with a signature therapeutic tingling numbness on the tongue tip

the US Midwest and Germany View Monograph →

Ethical Direct-Trade Harvesting & Environmental Stewardship

We partner exclusively through Direct Trade Sourcing, paying fair living wages directly to smallholder farming cooperatives rather than commodity tea brokers. Our growers practice regenerative Biodynamic Agriculture, building nutrient-dense topsoil with nitrogen-fixing leguminous polycultures and composted botanical biomass.

By cultivating under natural forest canopy shade at altitudes between 1,200 and 1,800 meters, our partner estates protect delicate endemic wildlife corridors across the Central Highlands of Sri Lanka and Northern Thailand river basins.

This environmental stewardship preserves fragile cloud forest biodiversity while ensuring our botanical tisanes possess unparalleled phytochemical potency in every brew. To maintain post-harvest freshness, all botanicals are packed in airtight, UV-resistant recyclable amber glass and food-grade tins with oxygen-absorbing seals.

Frequently Asked Questions About Yoghy Organics Sourcing and Standards

01 Where are Yoghy Organics botanicals sourced and grown?

Our single-origin herbs are cultivated on biodynamic smallholder family polyculture farms: true Ceylon cinnamon and high-grown green tea from the mist-shrouded central highlands of Sri Lanka, sacred Egyptian blue lotus and chamomile from fertile Nile Delta riverbanks, and blue butterfly pea from certified organic growers in Northern Thailand.

02 How does Yoghy Organics test for heavy metals and pesticides?

Every single agricultural batch is quarantined and subjected to third-party ICP-MS laboratory testing for heavy metals (lead, arsenic, cadmium, mercury) and multi-residue GC-MS/LC-MS screening for over 400 pesticides, ensuring 100% compliance with both European Pharmacopoeia and USDA National Organic Program standards.

03 Are your pyramid tea bags made from petroleum plastic or nylon?

Never. All Yoghy Organics pyramid tea bags are crafted from 100% non-GMO sugarcane-derived Polylactic Acid (PLA) mesh. They are ultrasonically sealed without chemical glues or bleaching agents and are 100% commercially compostable.